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Jenn Westfall
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Smore Cookies
Ingredients
1 1/3 stick
(2/3 cup) butter, at room temperature
1/3 cup
granulated sugar
2 tbsp
honey
1 large
egg
1 tsp
vanilla extract
1 cup
all-purpose flour
1/4 cup
graham flour*
1 tsp
baking powder
1/4 tsp
salt
Six 1 1/2 oz
chocolate candy bars, broken into small squares
3/4 cup
mini marshmellows
Difficulty:
Low
Vegetarian:
Yes
No of Servings:
24
Preperation Time:
10
(minutes)
Cooking Time:
10
(minutes)
Hits:
6804
Rating:
3,00 (1 Votes)
Date added;:
21.March.2008
Author:
jenn
Description
A fun way to enjoy smores without the fire and without the sticky fingers.
Instructions
Preheat oven to 350 degrees F
Combine butter, sugar, and honey in a large bowl. Beat with electirc miser at medium speed until creamy.
Beat in egg and vanilla extract
Combine flour, graham flour, baking powder and slat in a small bowl and mix well
Slowly add to the creamed mixture, stirring continually
Drop by teaspoonfuls onto baking sheets and bake until golden brown - about 6 minutes
Remove from oven and increase oven temperature to 500 degrees
Top each cookies with one square of chocolate and 3 mini marshmellows.
Broil until marshmellows are golden - about 1 or 2 minutes (keep an eye on them)
Notes
Me?I cannot get graham flour anywhere so we just make our own. Throw some graham crackers into a food processor and grind until they reach flour consistency.
Recipe Rating
1 (Bad)
5 (Good)
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